§ 483-1. License required; compliance with standards.

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It shall be unlawful for any person or any body corporate to conduct a retail food establishment, as defined in and governed by Title 8, Chapter 24, Sanitation in Retail Food Establishments and Food and Beverage Vending Machines, of the New Jersey Administrative Code (N.J.A.C. 8:24-1.1 et seq.), established by ordinance of the local Board of Health, without first having procured a license from the local Board of Health so to do or without complying with any or all of the provisions concerning operation and maintenance of the same as contained in the aforementioned Title 8, Chapter 24.

                    
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